Lowongan Marketing Executive-PT GF Culinary
- Prepare and execute brand’s marketing plan, promotional strategies and tactical campaigns / events, within the brand marketing budget
- Prepare brand performance and evaluation report with supporting data
- Conduct market research to understand the industry and target market segments, providing relevant trend and key competitor analysis
- Maintain an effective working relationship internally and externally including but not limited to marketing agencies and media representatives.
- Understands and apply the marketing and lifestyle trends relevant to the company’s business
- Degree in business – related function
- At least 1 year of experience in client servicing / brand strategy / marketing position in Food & Beverage industry
- Self-motivated, takes initiative, independent thinker, creative problem solver, passion for brand building
- Confident, strong written and oral communication skills, team player
- Detailed, organized, good time management, & energetic
- Flexible, result oriented, hands-on with the business
- Numerical literacy (in term of marketing analysis) is a plus
- Placement: Pantai Indah Kapuk, North Jakarta
Marketing Executive-PT GF CulinaryJakarta Utara (Jakarta Raya) - PANTAI INDAH KAPUK | Ditayangkan: 20-April-2017 | Tutup pada 20-May-2017
From a humble beginning and philosophy that a good food enriches a human’s life, Henky Rusli as the founder of GF Culinary (Gading Food Culinary) passionate to bring not only a good food but also a great place to drink, dine and unwind. Henky Rusli took the name of GF Culinary with aim to build food and beverages company that had that (red: “gading”) characteristic – hard, tough and everlasting.making life more delicious for more and more people along the way.
Today – many years later, GF Culinary is the name and the idea behind all the company system. Starting from one brand with 1 store, now GF Culinary has successfully bring more than 8 brands with more than 20 outlets all around Indonesia. GF Culinary’s main objectives are to lead the industry in creating value for our customers and sales channels, to refocus on the value we o?er our consumers and to increase operational excellence.
GF Culinary has a global workforce of approx. 1,000 people that focuses on consumer needs and service excellence. We also have created a culture that is both guest-centered and performance-based. We have a commitment to deliver a premium convenient and distinct dining experience to our consumers, while operating our business in a disciplined, strategic, focused, and results-oriented way. We have built a team of experienced leaders and a strong operating business model, and act with passion to create excellence for our teams and our investors. The story continues to unfold as we plan and open many new restaurants across the country.
ALAMAT : PT GF Culinary
Galeri Niaga Mediterania I , Blok G 8 G - H Kapuk Muara, Jakarta, Indonesia